Henry makes lunch for the whole HMA2 team, and often an interesting guest or two, 6 to 18 people every day! And we all sit down to eat at one table together.
The kitchen and the studio have a lot in common. We’ve found that food works better than post-its. Cooking up lunch is similar to cooking up a new library or exhibition–a process leading to a good social experience.
SHARING FOOD FACILITATES SHARING IDEAS
Our clients find that good places for learning and working include sharing food together. We’re never fed-up!